• Tomato Sun Gold in small varies grower planter
  • Tomato Sun Gold in small chai eco-planter planter
  • Tomato Sun Gold in small earl-grey eco-planter planter
  • Tomato Sun Gold in small macadamia eco-planter planter
  • Tomato Sun Gold in small light naturals-basket planter

Tomato Sun Gold

Solanum lycopersicum 'Sungold'

$43.00
Size: Small Size Chart
Pot: Eco Planter
Grower
Eco Pot
Baskets
Color:

100% Happiness Guarantee. 🎁 Gift options are available in the cart.

  • Pet Warning:Toxic To Ingest

  • Care Level:I'm Easy

One of the most popular cherry tomatoes of all time, this delicious golden tomato brings the flavor to your pastas, salad, or whatever your heart desires! The Tomato Sun Gold is a heavy fruit producer, so you'll have plenty of tomatoes to go around.
Show More

Customer Images

Tomato Sun Gold
Tomato Sun Gold

Tomato Pomodoro Pasta

Credit: Half Baked Harvest @halfbakedharvest

You Will Need:

1/3 cup olive oil
5 cloves garlic smashed
6 medium to large heirloom tomatoes finely chopped
1 cup fresh basil + more for serving
1 pieces carrot cut into four
Rinds of 2-3 parmesan wedges
1 teaspoon kosher salt
1 pound penne pasta
1/2 cup grated parmesan cheese
4 tablespoons room temperature butter
Pinch of crushed red pepper flakes
1 cup whole milk ricotta cheese
Pinch Black pepper
1 cup cherry tomatoes halved

Directions:

Heat the olive oil in a large pot set over medium heat. Add the garlic and cook for 2-3 minutes or until lightly caramelized and fragrant. Slowly add the tomatoes and any juices left on your cutting board. Add the basil, carrots and parmesan rind. Adjust the heat to medium to keep the sauce at a simmer. Simmer for 30-40 minutes until the sauce has thickened. Stir often to avoid sticking. Stir in the salt.


Meanwhile, bring a large pot of salted water to a boil. Boil the pasta until al dente. Reserve 1/2 cup of the pasta cooking water. Drain.


Once the sauce has thickened, you can either puree the sauce in a blender or leave it chunky. Remove from the heat, remove the whole garlic cloves and carrots from the sauce. Stir in the pasta, parmesan cheese and butter. Toss to combine. Season to taste with salt, pepper and crushed red pepper flakes. If needed, thin the sauce with pasta cooking water. Divide the pasta among bowls and top with ricotta cheese, black pepper, cherry tomatoes and basil. EAT!

Tomato Sun Gold

Great For People Who…

  • Great for people who are on the go and need low maintenance plants
  • Great for people who love to share plants with their friends
  • Great for people who like fun projects
  • Great for people who like outdoor activities

Solanum lycopersicum 'Sungold' Care Guide

Tomato Sun Gold

Customer Reviews